Low Carb Keto Banana Caramel Muffin Recipe

Bookmark

 

Low Carb Keto Banana Caramel Muffin Recipe

Low Carb Keto Banana Caramel Muffin Recipe

Try This Amazing, and Easy Low Carb Keto Banana Caramel Muffin Recipe
Servings: 9 muffins
Calories: 104kcal
Author: ketonebee

Ingredients

Instructions

  • Preheat oven to 350 F and grease or line a muffin tin. Batter will make 9 muffins
  • Beat muffin mix, eggs and butter in mixing bowl until smooth
  • Let batter sit 30 seconds, then stir in cider vinegar
  • Spread batter evenly in prepared muffin tin
  • Bake until lightly browned (15-20 minutes)
  • Let cool completely in pan
  • Split hot muffins and spread them with butter for the perfect breakfast treat.

Notes

For a Dairy free Recipe, Use 6 Tbsp melted coconut oil or any cooking oil in place of butter.

Nutrition

Nutrition Facts
Low Carb Keto Banana Caramel Muffin Recipe
Amount per Serving
Calories
104
% Daily Value*
Fat
 
10
g
15
%
Saturated Fat
 
6
g
38
%
Cholesterol
 
103
mg
34
%
Sodium
 
111
mg
5
%
Potassium
 
35
mg
1
%
Carbohydrates
 
2
g
1
%
Fiber
 
1
g
4
%
Sugar
 
1
g
1
%
Protein
 
3
g
6
%
Vitamin A
 
357
IU
7
%
Calcium
 
15
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!
Share a Picture of your Results!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating