Smelts Baked in Orange Sauce


You’ll Need:

2 pounds smelts, thawed and dressed
Salt and pepper, to taste
1/4 cup butter or margarine, melted
1/4 cup orange juice
1 teaspoon grated orange rind

Procedures : Arrange smelts in greased baking dish. Sprinkle with salt and pepper. Combine melted butter with orange juice and rind. Pour over fish. Bake at 450 degrees F for 10 minutes

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